YOUR INFORMATION

Privacy policy

Last updated: 23 October 2026

This page explains how Peckers Furniture (“Peckers”, “we”, or “us”) handles personal information when you visit this website or contact us. Business contact details will be added here before launch.

Information you provide

If you send an enquiry, we collect the name, email address, optional phone number, subject, and message you submit. The website stores this information so our team can respond and keep track of the enquiry.

How we use your information

We use enquiry details to reply to you and discuss the furniture, showroom visit, or design service you asked about. We do not use this website to accept online orders or payments.

Sharing and service providers

We may rely on hosting, database, and email providers to operate the website and deliver replies. We do not sell your personal information. We will publish the relevant provider and contact details before launch.

Cookies, security, and analytics

This site is being built without advertising trackers or analytics tools. To reduce spam and protect admin sign-in, the API keeps a keyed hash of the source IP address for rate limiting and cleans expired entries during later requests. The hosting platform may also process standard technical request logs needed to operate and protect the service. This policy will be updated if that changes.

Retention and your choices

Enquiry messages remain in the admin inbox until an administrator removes them. A formal retention schedule has not been set yet and must be established before launch. To ask about, correct, or request deletion of your information, contact us using the business contact details that will be published here before launch.

Updates

We may update this policy as the website and our services develop. The date at the top indicates when it was last revised.

Launch checklist: Add Peckers’ legal/business name, privacy contact email, retention period, hosting/email provider details, and any applicable data protection contact before publishing.